
Step 7 Turn the oven control(s) to the required temperature, and if necessary
select the appropriate oven function.
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At the end of the Automatic Cook Period the Auto
Symbol will ash and an intermittent bleeping
sound will be heard.
The audible tone will continue unless cancelled.
The ‘Auto’ symbol will continue to ash until the timer is returned to Manual
operation (see below).
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Step 8 Press the Manual button, the audible
tone will be cancelled and the oven(s) will be
returned to Manual.
Step 9 Turn the oven control(s) to the OFF position.
Note 1: When cooking automatically the Cook Period can be checked
at any time by simply pressing the Cook Period button.
Note 2: When cooking automatically the End Time can be checked at
any time by simply pressing the End Time button.
b) To set timer to switch on immediately and off
automatically after a set cook period
Step 1 Check that the correct time of day is set, if not follow instructions for
setting the time of day.
Step 2 Place food onto the correct shelf position in the oven and close the
oven door(s).
Step 3 Turn the oven control(s) to the required temperature, and if necessary
select the appropriate oven function.
Step 4 Press & hold in the Cook Period button,
the display will read 0.00 and the ‘cookpot’
symbol will light up.
With the Cook Period button still held in set
the required Cook Period using the “+” and
“-” buttons.
Example: 1hr 30 minutes (as shown).
Step 5 Release all buttons.
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The timer display will revert to the time of day
with the ‘Auto’ symbol lit & ‘cookpot’ symbol
remaining lit.
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.
NOTE: The Cookpot symbol disappears
At the end of the Cook Period the ‘Auto’ symbol
will ash and an intermittent audible tone will be
heard. The audible tone will continue until
cancelled. The ‘Auto’ symbol will continue to ash
until the timer is returned to Manual operation (see
below).
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Step 6 Press the Manual button. The audible
tone will be cancelled and the oven(s) will be
returned to Manual.
Step 7 Turn the oven control(s) to the OFF position.
To cancel an auto cooking programme before the cook
period has nished.
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Step 1 Turn the oven control to the OFF position.
Step 2 Press the Manual button to return the
oven to “Manual” operation. The ‘Auto’ symbol
will go out.
Note 1: When cooking automatically the Cook Period can be checked
at any time by simply pressing the Cook Period button.
Other notes on timer operation
1. When cooking Automatically the Cook Period can be checked at any time
simply by pressing the Cook Period button.
2. When cooking Automatically the End Time can be checked at any time
by simply pressing the End Time button.
3. Having set a Cook Period and End Time an electronic device stores the
information. The device within the timer will switch the oven(s) on and off
at the required times.
4. When setting an Auto Cooking Programme and a mistake is made, to
clear:
(a) Press & release the Manual button.
(b) Start the sequence again.
5. If at any time the display shows three ashing zero’s 0.00 and ‘Auto’, it is
likely that the electricity supply to the oven has been interrupted. Reset
the timer to the correct time of day. Food in the oven may, therefore, not
have been cooked, before serving check food is thoroughly heated
and completely cooked.
6. To set each function always press and hold the required function button
and at the same time press “+” or “-” buttons.
Hotplate
The hotplate has one dual control wok burner, one large high speed burner,
three normal simmering burners and one small simmering burner. The dual
control wok burner consists of a smaller inner and a larger outer burner that
can operate either together or separately. Use of the two burners together
with large pans on maximum setting gives a very high input and reduces
cooking times with respect to conventional burners. Use of the two burners
together provides a more uniform distribution of heat on the bottom of the
pan. Cookware of all sizes can be used above the dual control wok burner.
For small pans it is recommended that only the inner burner is used.
The control knob marked operates the outer burner.
The control knob marked operates the inner burner.
The two normal simmering burners on the right hand side of the hotplate are
oval in form and can be turned through 90°. This makes the hotplate more
exible in how it can be used.
For cooking sh or heating oval cookware use the two burners with their
longest sides at 90° to the front of the hotplate.
When using the griddle or for heating rectangular, square or large cookware
use the two burners with their longest sides parallel to the front of the hotplate.
For medium size cookware use any of the two burners in any orientation.
All pans should be placed centrally over the burners.
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