Hotpoint H8 A1E SB WTD UK Příručka pro použití a péči

Procházejte online nebo si stáhněte Příručka pro použití a péči pro ne Hotpoint H8 A1E SB WTD UK. Hotpoint H8 A1E SB WTD UK Use and care guide Uživatelská příručka

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Strany 1 - www.hotpoint.eu/register

Health & Safety, Use and Care and Installation guide www.hotpoint.eu/register

Strany 2

10FIRST TIME USEINSTALLATIONHOW TO USE THE APPLIANCEHOW TO START THE APPLIANCEAfter plugging the appliance to the mains, it starts the operation auto

Strany 3 - ENGLISH

11ENDAILY USEFUNCTIONSThe use of this function is recommended when placing a very high quantity of food in the refrigerator and freezer ompartments.Us

Strany 4 - SAFETY INSTRUCTIONS

12INSTALLATION OF THE WATER FILTER (ACTIVE CARBON)The water filter is located inside the tank. This filter reduces the amount of chlorine, sediment, d

Strany 5

13ENThen place the whole lter in the bottle balcony and lock it following the sequence in Fig 8.abcFig 8FILLING AND FILTERING WATER Remove the cap an

Strany 6 - SAFEGUARDING THE ENVIRONMENT

14CLEAN THE TANKIt is suggested to periodically remove the tank to clean it (see Fig 12 and description below) - unlock the lter (a) and remove it (b

Strany 7 - DESCRIPTION

15ENFRIDGE COMPARTMENTThe refrigerator is the ideal storage location for eady meals, fresh and preserved food, dairy products, fruit and vegetables an

Strany 8 - REFRIGERATOR

16LegendTEMPERATE ZONESuggested for the storage of tropical fruit, cans, drinks, eggs, sauces, pickles, butter, jam.COOL ZONESuggested for storage of

Strany 9 - EASY ICE

17ENTIPS FOR FREEZING AND STORING FRESH FOOD› We recommend to label and date all your frozen food. Adding a label will help you to identify foods and

Strany 10 - THE APPLIANCE

18MEAT months STEWS months FRUITS monthsBeef 8 - 12 Meat, Poultry 2 - 3 Apples 12Pork, veal 6 - 9 DAIRY PRODUCTS Apricots 8Lamb 6 - 8 Butter 6 Blackbe

Strany 11 - DAILY USE

19ENABSENCE / VACATION In case longer absence its recommended to use up food and to disconnect the appliance to save energy.MOVINGPOWER FAILUREIn the

Strany 12

2ENGLISH ...3

Strany 13 - Fig 10 Fig 11

20CLEANING AND MAINTENANCE› Periodically clean the appliance with a cloth and a solution of lukewarm water and neutral detergent specifically for re

Strany 14

21ENTROUBLESHOOTING GUIDE & AFTER-SALES SERVICEBEFORE CONTACTING AFTERSALES SERVICE... Performance problems often result from little things you

Strany 15 - FOODSTORAGE TIPS

22TROUBLESHOOTING GUIDEProblem Possible Cause SolutionTHE APPLIANCE IS NOT WORKING There may be an appliance power supply problem.› Check if power c

Strany 16

23ENAFTERSALES SERVICEBEFORE CALLING THE AFTERSALES SERVICEIF AFTER THE ABOVE CHECKS THE FAULT STILL OCCURS, GET IN TOUCH WITH THE NEAREST AFTERS

Strany 17

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Strany 18 - OF FROZEN FOOD

25EN1215109BbABb11bD1314a78cac

Strany 19 - RECOMMENDATION IN CASE

26 12 21 1245o12 145o123 123123456001400010889340 Printed in Italy

Strany 20 - MAINTENANCE

3ENENGLISH HEALTH & SAFETY, USE & CARE and INSTALLATION GUIDES THANK YOU FOR BUYING A HOTPOINT PRODUCT. In order to receive a more complete a

Strany 21 - GUIDE & AFTER-SALES

4IMPORTANT TO BE READ AND OBSERVEDBefore using the appliance read these safety instructions.Keep them for future reference.These instructions and the

Strany 22

5ENAppliances could have special compartments (Fresh Food Compartment, Zero Degree Box,...). In case not dierently specied in the specic booklet of

Strany 23 - AFTERSALES

6This appliance has been designed, constructed and distributed in compliance with the requirements of European Directives: LVD 2014/35/EU, EMC 2014/3

Strany 24

7ENPRODUCT DESCRIPTIONAPPLIANCEUse and Care guide1. Indicator Leds (to display the current temperature setpoint or the Super Cool function)2. Super

Strany 25

8DOORDOOR REVERSIBILITY Note: The direction of door opening can be changed. If this operation is performed by After-sales Service it is not covered by

Strany 26 - 400010889340

9ENACCESSORIESThe freezer should be defrosted once or twice a year or when excessive frost is present (3 mm thickness). The formation of frost is norm

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