
9
Care & maintenance
Care and maintenance
• Clean the hob, when it is cool, after each use. This
will prevent the build-up of dirt and make
cleaning easier.
• Use a clean cloth, absorbent kitchen wipes and
washing up liquid or a specific glass ceramic
cleaner.
• Remove baked-on dirt with the special scraper
tool (if provided) and specific cleaning products.
• Any food spills should be cleaned off before they
dry.
• Do not use abrasive products, chlorine-based
cleaners, hob-cleaner spray or pan scourers.
• The hob should be treated periodically with
specific products available from the shops,
following the manufacturer’s instructions.
• Food spills should be cleaned off before they bake
onto the glass ceramic surface. Sugar and foods
with a high sugar content damage the glass
ceramic surface and must be immediately
removed using a scraper for glass. Caution! Glass
scrapers have a very sharp blade and must be
handled with care.
Troubleshooting guide
The hob does not work
• Make sure that the power supply is on.
• Turn the hob off and on again, to make sure that
the problem has been solved.
• Make sure that the knob is not turned to “0”.
Turn the multi-pole switch to “Off ” for a few
minutes and then turn it back to “On”.
The hob will not switch off
• Disconnect the hob immediately from the power
supply.
WARNING
Never clean the appliance with
high pressure water or steam
cleaning equipment.
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